Support
- FUI is supported by a grant from the Swiss National Science Foundation under the National Research Programme NRP 65 "New Urban Quality"
Centrale de biométhanisation de la ville de lausanne et cuisine froide du CHUV
Une usine de biométhanisation (30’000m2) et une cuisine de préparation d’aliments froids pour le CHUV sont projetés au sein du périmètre «Coeur du P.A.R.C.» du parc d’agglomération de la Blécherette, plus précisément à proximité de la ferme de Cery. La …
+ read more
Growing Power
The mission of Growing power is “to grow food, to grow minds, and to grow community.” Focusing its efforts on underserved urban neighborhoods, Growing Power strives to increase access to local food, education and training, and economic opportunity.
Its production …
+ read more
Bag/Sack Gardens
The slums of Nairobi house more than 60 percent of the population; Kibera slum being the second biggest. Agricultural land remains scarce and in December 2007, due to post-election violence, food prices rose by 50% in six months. The French …
+ read more
Urban Agriculture Basel
As a nonprofit organization , the Urban Agriculture Network Basel encourages the production of foods, herbs , flowers , livestock and medicinal plants , living in the city of Basel and the agglomeration people. In this case , the association …
+ read more
Hanging Gardens of Barcelona
The Hanging Gardens of Barcelona is a studio project by Nicola Placella and Magnus Svensson of The Why Project, headed by Winy Maas. The project explores the scale at which urban agriculture would need to occur to make Barcelona at …
+ read more