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- FUI is supported by a grant from the Swiss National Science Foundation under the National Research Programme NRP 65 "New Urban Quality"
Yes to local urban agriculture – No to a temporary parking lot!!!
“Save R-URBAN, an internationally acclaimed professional and citizen initiative of resilient regeneration in Colombes, near Paris, and persuade the municipality and other authorities of the general interest of preserving this project whose main site in Colombes is currently threaten to …
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Légumes du lac : Bains des Pâquis, geneva

L’insertion de la production alimentaire en milieu urbanisé est un processus pouvant répondre à différentes logiques, à la fois top-down comme nous avons pu le voir précédemment ou bottom-up. L’exemple des Bains des Pâquis résulte d’une impulsion individuelle, née d’une …
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Urban Orchard

In 2013, Vancouver completed the largest urban orchard in North America. The site, a former gas station, is rented by Sole Food from the city of Vancouver for $1 per year. Situated near a train station, this once abandoned site …
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Artscape Wychwood Barns

Adaptive reuse projects maintain connections to our past while conserving resources through the reuse of materials. Depending on location and use, they can also benefit communities by revitalizing neighborhoods. The Artscape Wychwood Barns project in Toronto is one such case. …
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60 Richmond Street East Housing Co-operative

60 Richmond Street East, an 11-storey, 85-unit apartment building designed for the Toronto Community Housing Corporation, is the first Toronto co-operative housing project built within the last twenty years. The project, designed by Teeple Architects, was able to combine design …
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Growing Power Vertical Farm

The vertical farm will expand and improve Growing Power’s greenhouse and aquaponics operations currently spread over a two-acre site located in the City of Milwaukee. Five stories of south-facing greenhouse will allow the production of plants, vegetables, and herbs year-round. …
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Dakakker Urban Rooftop Farm

As part of the 5th International Architecture Biennial Rotterdam, the Rotterdam Test Site has included the city’s first rooftop garden on top of the Schieblock building. The garden houses vegetables. herbs and bees, with the produce being distributed to local …
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Brick City Urban Farms and EarthBoxes

Brick City Urban Farms began using EarthBoxes when they created an urban farm (with the help of the newly elected mayor) on an unused parcel of land in Newark. The soil on this plot was polluted and unsuitable for growing …
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Downsview Park and FoodCycles CSA

Downsview Park International Design Competition was launched over a decade ago and since then the Park has realized its vision and put in place a foundation for a sustainable future. The Park is a recreational greenspace incorporating both open space, …
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Deltapark Agropark

The Delta Park represents a combination of non-land-reliant intensive sectors with industrial processing, located on an industrial estate in an urban setting. It combines glasshouse horticulture, protein production, abattoirs, meat processing, waste sorting, recycling, product processing, bio-refinery, the production of …
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City Farm

City Farm is the most recent initiative of the Resource Center. The farm turns fallow, vacant land into amazingly productive farmland. The benefits are tangible: instead of an acre of crumbling cement and overgrown weeds they have created a viable …
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Mithun Center for Urban Agriculture

Conceived as a “living building” which draws resources from its immediate environment to become self-sufficient, the proposal for the Center for Urban Agriculture features gray and rain water collection systems, photovoltaic cells, vegetable gardens, greenhouses and a chicken farm. The …
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Brooklyn Grange

Brooklyn Grange Farm is a 1-acre rooftop garden on top of a 1919 industrial building in Queens, New York. The Farm is a commercial enterprise, selling produce to restaurants and businesses, as well as directly to the consumer through two …
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Bastille Restaurant Rooftop Garden

Bastille cafe, like many organic and sustainable restaurants, source their products from local farmers and purveyors whenever possible. However Bastille Cafe has taken this a step further by sourcing vegetables from their own roof. A 4,500 square foot garden of …
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Hantz Farms Detroit

Hantz Farms Detroit aims to create the world’s largest urban farm. As Detroits population and economy have declined over the years, much of the city is vacant or dispersed across the city limits. John Hantz sees urban agriculture as a …
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Gotham Greens

Gotham Greens is a professional hydroponic farm sited on the roof of an old bowling alley. The operation is housed in a $2million greenhouse. The operation uses about 700 gallons of water a day, recycling much of it and using …
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Tenth Acre Farms

The Tenth Acre farm started in a backyard, where large raised beds were constructed. The farm soon expanded onto an unused basketball court at a nearby church. The farmers use a CSA and market stall to disribute their produce.
The …
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Greensgrow Farms

Encompassing a entire city block in North Philadelphia’s gridded urban layout, Greensgrow Farm is situated on the former site of a galvanized steel plant which is designated as a brownfield site by the United States Environmental Protect Agency. The farm …
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Earthworks Farm

Earthworks Farm is the first and oldest organic farm in detroit and is an extension of the Capuchin Soup Kitchen, a Catholic soup kitchen serving the area’s poor. The seven farms (encompassing 20 lots) are spread over 2 blocks. A …
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Eagle Street Rooftop Farms

Eagle Street Rooftop Farm is a large rooftop garden in a dense urban area. The building owners worked with Goode Green to develop and install the base greenroof. Crops are planted in 10 – 15cm of soil and 3 bee …
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City Slicker Farms

City Slicker Farms is a network of seven farms that operate to provide greater food security by distributing fresh produce on a donation-only basis to the community. The largest of the farms is 1.4 acres and houses farm beds, orchards, …
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Eli’s Vinegar Factory

Eli’s Vinegar Factory attempts to cut the food miles that the products must take to the shortest distance. Some of the food is grown in a roof greenhouse and trellis garden. The majority is sourced from upstate New York farmers. …
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Southeast False Creek – Olympic Village

Southeast False Creek (constructed as the Vancouver Winter Olympic Athlete Village) has an extensive urban agricultural strategy that guides the developers as well as public agencies and private citizens in integrating agriculture into every piece of the development. It sits …
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